Our Menu
JUICES
Choose your Juice
35 kSeasonal fresh fruits. Ask what is available.
Banana, Papaya, Watermelon, Mango,...
Lemonana
35 kLime and Mint mixed with water and ice.
Instant freshness. Squeeze of honey? Ask!
Mixed Juice
40 kMix it up, create your own favorite juice.
Or be adventures and let you waiter choose
MAIN COURSES
Beef Stew
$58Truffle mash, charred baby cos, pico de gallo, pepper sauce.
Flank Steak
$35Served medium rare, chips, house salad, mushroom sauce.
Crispy Skin Chicken
$33Ricotta, radicchio, peach & prosciutto salad, cabernet jus.
Portobello Mushroom Gratin
$32Feta cheese, grain salad, rocket, tomatillo sauce.
Pan Fried Barramundi
$36Barley, quinoa, grilled zucchini, corn & tomato salsa.
Beer Battered Fish & Chips
$33Atlantic cod fillet, chips, salad, tartare, lemon.
Blue Eyed Cod
$49Mussels, lobster bisque, heirloom tomato & summer herbs.
Striped Bass with Chilli Crisp & Peanut
$38Bass, cabernet jus, peanut.
DESSERTS
Salted Caramel Tart
$16Salted caramel custard tart, vanilla ice-cream, almond biscuit.
Basque cheesecake
$17Puff pastry, poached rhubarb, cheesecake mousse, vanilla ice-cream.
Red Cheese Mousse
$18Cheese mousse, hazelnut & chocolate snow, strawberry, lemon gel.
Warm Apple Cake
$18Apple, sorbet, brown butter, puff pastry.
Affogato Frangelico
$15Vanilla ice cream, hazelnut flavoured liqueur & espresso.
Cheese Platter
$29Served with quince paste, fresh fruits, lavosh & gluten free crisp wafers.
Lemon Pie with Basil and Lime Sorbet
$12Lemon, lime sorbet and basil.
Classic Tiramisù
$15Espresso-soaked ladyfingers, whipped cream, mascarpone.