Description

Ratatouille, a dish that brings a slice of French country cooking right to your table in Kuta Lombok. Imagine a mix of lovingly roasted zucchini, eggplant, and bell peppers, each piece soaking up the warmth of the oven to bring out their natural, sweet flavors. Tossed in a rich, herby tomato sauce, this Ratatouille is like a warm hug in a bowl – hearty, wholesome, and full of love. It’s perfect for anyone craving a taste of home, made with care and the freshest local produce.

Serving Suggestions:

Pair our Ratatouille with your favorite chilled beer or a simple glass of wine for a perfect meal.
Great on its own, but we serve it with rice, Ciabatta bread or oven roasted baby potatoes.